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九师联盟(LG)2022-2023学年高三下学期3月质量巩固检测英语试题+答案考生注意: 1.本试卷分选择题和非选择题两部分。满分150分,考试时间120分钟。 2.答题前,考生务必用直径0.5毫米黑色墨水签字笔将密封线内项目填写清楚。 3.考生作答时,请将答案答在答题卡上。选择题每小题选出答案后,用2B铅笔把答题卡上对应题目的答案 标号涂黑:非选择题请用直径0.5毫米黑色墨水签字笔在答题卡上各题的答题区城内作答,超出答题区 域书写的答案无效,在试题卷、草稿纸上作答无效。 4.本试卷主要命题范围:高考范国, 第一部分听力(共两节,满分30分) 第一节(共5小题:每小题1.5分,满分7.5分) 听下面5段对话。每段对话后有一个小题,从题中所给的A、BC三个选项中选出最佳选项。听完每段对话后, 你都有10秒钟的时间来回答有关小题和阅读下一小题。每段对话仅读一遍。 1.How long will the woman stay in hospital? A.One day. B.Two days. C.A few more days. 2.What did Smith offer the woman? A.A job. B.A computer. C.A company. 3.What does the woman want to do? A.Buy a watch. B.Know the time. C.Read some newspaper. 4.What is the woman looking for? A.A house. B.A piano. C.A teacher. 5.Why is Smith so successful? A.He never makes any mistake. B.He can answer questions quickly. C.He can understand other people well. 第二节(共15小题:每小题1.5分,满分22.5分) 听下面5段对话或独白。每段对话或独白后有几个小题,从题中所给的A、B、C三个选项中选出最佳选项。 听每段对话或独白前,你将有时间阅读各个小题,每小题5秒钟;听完后,各小题将给出5秒钟的作答时间。每段 对话或独白读两遍。 听第6段材料,回答第6、7题。 6.What does the man think of his new job? A.Boring. B.Poorly paid. C.Interesting. 7.What is the woman dissatisfied with about her job? A.The salary. B.The working hours. C.The office conditions. 听第7段材料,回答第8、9题。 8.What can we learn about the man? A.He is hungry at first. B.He has big eyes. C.He wants to lose weight.store owners are not at all interested in rushing anyone-they encourage their customers to enjoy every last bite and drink. Baraka Baraka is a Moroccan restaurant named after its owner.Baraka's father ran a restaurant in Casablanca in the mid-1970s that was frequented by German business travelers.He thought he could make a killing if he opened a restaurant in Germany.so he did just that when Baraka was a young child.Today people arrive in crowds for the vegetarian soup.and the fresh bread piping hot out of the oven. Noodle Soup Lady Noodle Soup Lady is well known for its Thai foods.Its terrifie beef noodle soup with thin slices of pork is slightly sweet and sour.Another classic dish at Noodle Soup Lady is a kind of spiey salad which is made just in front of your eyes. 21.What can customers enjoy at Fisch-Schmidt? A.Thai noodles. B.Moroccan soup. C.German smoked fish.D.Turkish drinks. 22.Which place is most probably named after its present owner? A.Baraka. B.Fisch-Schmidt. C.Little Gourmets. D.Noodle Soup Lady. 23.What is special about the salad at Noodle Soup Lady? A.It has a slightly sweet and sour taste. B.It is made in front of the customers'eyes. C.It is passed down from its German founder. D.It has to be mixed with nuts and dried fruit. B Vinisha Umashankar was returning to her home in southern India from school a few years ago when she saw a man throwing away burnt charcoal()on the side of the street.He worked by ironing people's clothes for a living-and his main appliance was an old-fashioned iron box,which he filled with hot charcoal that produced a cloud of smoke.Umashankar started thinking about how this was happening across the country,where the ironing vendor(小商贩)is a fixture. So Umashankar came up with an idea.Instead of using charcoal to heat up the irons,the vendors could use something abundantly available in India:the power of the sun.Over the six months in 2019,when she was just 12 years old,she designed a cart()that had solar panels to power a steam iron.She turned to college-level physics textbooks to get an understanding of how solar panels work.Then,she consulted some engineers about her concept and asked them to assist her in building a model. And so the Iron-Max was born.It's a blue-painted cart shaped like an iron box with solar panels fitted on its roof.It's attached to a bicycle to allow vendors to move through the neighborhood to collect clothes to iron.Five hours of bright sunshine is enough to fully charge and operate the iron for six hours.The energy can be stored in a battery to provide power on cloudy days.The cart also has a coin-operated cellphone and a cellphone charging point where people can pay to recharge their phones to help vendors make extra money. With her creative invention,Umashankar was invited to give a powerful 5-minute speech at COP26.the UN's climate change summit in Glasgow,Scotland,in which she urged world leaders to stop talking and start acting. Last September,Umashankar was named one of 15 finalists for the Earthshot Prize launched by Prince William,Duke of Cambridge.She did not win the prize in her category,"Clean Our Air",but was praised by judges for being the youngest finalist for the award. 24.What is the purpose of paragraph 1? A.To show an Indian girl's daily routines. B.To tell the inspiration for the Iron-Max. C.To point out an environmental problem. D.To explain how ironing vendors survive. 25.What did Vinisha Umashankar do to invent the Iron-Max? A.She turned to some experts for help. B.She attended lectures in universities. C.She used charcoal to heat up the irons. D.She consulted vendors about her concept. 26.What does the text say about the solar-powered ironing cart? A.It is not attached to a bicycle. B.It fails to work on cloudy days. C.It can offer additional services. D.It does ironing fully automatically. 27.What can we infer about Vinisha Umashankar's invention? A.It led to the opening of COP26. B.It was doubted by most judges. C.It finally won the Earthshot Prize. D.It received wide recognition. C A 2,000-year-old fast-food stall()unearthed from the ashes of Pompeii has given researchers new clues about the snacking habits of the ancient Romans.The snack bar counter,decorated with multicolored patterns and frozen by volcanic ash,was partially unearthed last year but archaeologists extended work on the site to reveal it in its full glory. Pompeii was buried in a sea of boiling lava when the volcano on nearby Mount Vesuvius erupted in 79 AD, killing between 2,000 and 15,000 people.Archacologists continued to make discoveries there. The team found duck bone pieces as well as the remains of pigs,goats,fish and snails in earthenware pots. Some of the ingredients had been cooked together like a Roman-era paella(什锦饭).Crushed fava beans(碎蚕豆), used to improve the taste of wine,were found at the bottom of one jar. "The counter appears to have been closed in a hurry and abandoned by its owners,perhaps as the first noises of the eruption were felt,"said Massimo Osanna,director general at the Archacological Park of Pompeii. "A water tower and a fountain were found alongside human remains,including those of a man believed to have been aged about 50 and discovered near a child's bed.The remains of another person were also found and could be those of an opportunist thief or someone fleeing the eruption who was surprised by the burning steam just as he opened the pot,"Osanna said. In the latest stage of their work,archacologists uncovered a number of still-life scenes,including details about animals believed to have been on the menu,notably wild ducks and a chicken,for serving up with wine or hot drinks. "As well as bearing witness to daily life in Pompeii,the possibilities to analyze that afforded by this stall are predictable because for the first time we have uncovered a site in its entirety,"Osanna said. 28.What was found to be used by ancient Romans to make the wine tastier? A.Steamed pork. B.Duck bone pieces. C.A Roman-era paella. D.Crushed fava beans. 29.What probably happened to the snack bar counter according to Massimo Osanna? A.It was burnt by a little kid. B.It was ruined by a flood. C.It was shut down hurriedly. D.It was broken into by animals. 30.What does Massimo Osanna mainly stress at last? A.The significance of discovering the stall. B.The regret for the loss of the ancient city. C.The barrier to bringing the site back to life. D.The potential of recovering the hidden stall. 31.Which of the following can be a suitable title for the text? A.A Lost City Finds Its Way With the Help of a Stall B.An Old Fast-food Stall Was Reopened to Customers C.A Snack Bar Counter Was Destroyed by Volcanic Ash D.An Unearthed Stall Throws Light on Roman Snacking Habits
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